Lotus India Bistro Menu
FOOD MENU
Veg combo and non veg combo
- Veg Special — $14.99 · Paneer and Dal Makhani Or Channa Masala With Naan, Rice and Salad
- Non-Veg — $15.99 · Butter Chicken And Dal Makhani Or Channa Masala With Naan, Rice And Salad
VEG APPETIZERS
- Vegetable Samosas — $7.99 · Indian pastry, stuffed with spiced potatoes and peas served with tamarind & mint chutney.
- Vegetable Pakora — $7.99 · Sliced potatoes, onion, cauliflower & spice
- Vegetable Samosa Chat — $8.99 · Indian pastry, stuffed with spiced potatoes and peas served with tamarind & mint chutney.
- Pani Puri — $9.99 · A hollow crispy puri filled with a flavourful mix of spiced potatoes. And served with a side of spicy/tangy water.
- Aloo Tikki Chat — $9.99 · Potato patties mixed with onions, tomatoes and chickpeas, topped with yogurt, tamarind & mint chutney.
- Lasuni Gobi — $10.99 · Crispy cauliflower florets tossed in a tangy and garlic rich sauce.
- Paneer Pakora — $10.99 · Canadian soft cheese filled with spices, dipped in batter, and fried. Served with mint sauce
- Veg Manchurian — $10.99 · Deep fried mixed vegetable balls tossed in a flavourful, spicy, sweet, and tangy sauce.
- Chilli Paneer Dry — $11.99 · Crispy fried paneer cooked with onions and bell peppers in a sweet and spicy sauce.
- Chat Papri — $9.99 · Crispy papri mixed with onions, tomatoes and chickpeas, topped with yogurt, tamarind & mint chutney.
NON-VEG APPETIZERS
- Chicken Pakora — $11.99 · Crispy chicken golden fried to spice and batter
- Fish Pakora — $11.99 · Crispy fish deep fried with spice batter serve with mint sauce and tamarind sauce
- Chilli Chicken — $12.99 · Crispy batter chicken with onions and toast bell peppers in a sweet and spicy sauce
- Chicken Lollipop — $12.99 · Indian style spiced winglets, deep fried and served with mint chutney.
NOODLES
- Vegetable Chowmein — $13.99 · Noodles tossed with garlic and crunchy carrots, cabbage and onions in soy sauce with a dash of vinegar
- Chicken Chowmein — $14.99 · Noodles tossed with chicken, garlic and crunchy carrots, cabbage and onions in soy sauce with a dash of vinegar.
- Chole Bhature — $14.99 · A spicy, tangy chickpea curry served with flu y, deep fried leavened bread. Served with a side of pickles.
TANDOOR
- Tandoori Chicken — $18.99 · Half chicken marinated with authentic Indian spices and yogurt roasted in tandoor (with bone chicken)
- Chicken Tikka — $17.99 · Boneless chicken breast marinated with our special spices roasted in tandoor
- Malai Tikka — $17.99 · Boneless chicken marinated with spices and cheese creamy sauce cooked in tandoor
- Lamb Tikka — $18.99 · Tender pieces of lamb marinated in garlic, ginger and special Indian spices then char-broiled in tandoor.
- Tandoori Fish — $17.99 · Fish marinated in yogurt and authetic Indian spices and cooked in tandoor
- Tandoori Prawn — $21.99 · Prawns marinated with aromatic Indian spices and char-broiled in tandoor
- Tandoori Non-Veg Platter — $23.99 · A sizzling assortment of marinated chicken, lamb, fish and prawns. Cooked in tandoor.
- Paneer Tikka — $15.99 · Succulent cubes of paneer and assorted vegetable marinated in spiced yogurt-based mixture and cooked in tandoor.
- Soya Malai Chaap — $15.99 · Protein-rich soy chunks marinated in yogurt and Indian spices and cooked in tandoor.
MAIN COURSE CHICKEN
- Butter Chicken — $18.99 · Boneless chicken breast cooked in a creamy sweet tomato sauce.
- Chicken Tikka Masala — $18.99 · Chicken tikka glazed with onion and tomato sauce.
- Chicken Kadai — $18.99 · Boneless chicken cooked with onions and bell peppers in two di erent types of onion sauces.
- Chicken Korma — $18.99 · Boneless chicken cooked in cashew nut sauce and authentic spices.
- Chicken Coconut — $18.99 · Boneless chicken cooked with onion tomato and coconut sauce.
- Palak Chicken — $18.99 · Spinach chicken curry, boneless chicken cooked in delicious pureed creamy spinach sauce
- Chicken Methi Malai — $18.99 · Aromatic tender pieces of chicken simmered in a variety, rich gravy made from cream (malai) and fresh fenugreek leaves
- Chicken Curry — $18.99 · Boneless chicken breast cooked with classic Indian curry sauce.
- Chicken Vindaloo — $18.99 · Boneless chicken and potatoes in zesty curry cooked in tangy sauce with vinegar.
MAIN COURSE LAMB
- Lamb Rogan Josh — $19.99 · Boneless lamb cooked with onion, garlic, ginger and traditional Indian herbs and spices.
- Lamb Vindaloo — $19.99 · Boneless lamb and potatoes in zesty curry cooked in tangy sauce and vinegar
- Lamb Methi — $19.99 · Boneless lamb with dry fenugreek leaves and garlic in a special curry sauce.
- Lamb Kadai — $19.99 · Boneless lamb cooked with onions and bell peppers in two di erent onion sauces.
- Lamb Masala — $19.99 · Boneless lamb leg in thick onion tomato base with bell peppers
- Lamb Shahi Korma — $18.99 · Boneless lamb cooked in cashew nut sauce and authentic spices.
- Lamb Palak — $19.99 · Boneless lamb with spinach, cooked with garlic, ginger, and Indian spices
MAIN COURSE SEAFOOD
- Fish Goan Curry — $17.99 · Basa fish cooked in coconut and onion sauce with Indian spices
- Fish Masala — $17.99 · Basa fish cooked in onion and tomato sauce.
- Fish Vindaloo — $17.99 · Fish and potatoes cooked in a tangy tomato-onion curry with vinegar and traditional vindaloo spices
- Prawn Goan Curry — $19.99 · Tiger prawn with mustard seeds, curry leaves, and creamy coconut curry
- Prawn Masala — $19.99 · Tiger prawns cooked in a thick butter sauce onion, garlic, ginger, tomato sauce and spices
- Prawn Vindaloo — $19.99 · Zesty curry cooked with prawns and potatoes in a tangy sauce and vinegar.
MAIN COURSE VEG
- Channa Masala — $16.99 · Chickpeas cooked in onion, garlic, and tomato sauce.
- Dal Makhani — $16.99 · Black lentils cooked on slow fire with Indian spices, cream and butter.
- Aloo Gobhi — $16.99 · A unique combination of Cauliflower and potatoes cooked in garlic, ginger and tomato.
- Mix Vegetable — $16.99 · Seasonal fresh vegetables with onion, bell peppers, tomato in a light curry sauce
- Vegetable Korma — $16.99 · A rich, mildly spiced Indian curry featuring mixed vegetables cooked in a silky, aromatic sauce
- Veg Coconut Curry — $16.99 · Vegetables in a creamy coconut milk sauce and spiced with curry powder, turmeric, ginger, and garlic
- Vegetable Kofta — $16.99 · Crispy spiced vegetable balls (koftas) served in a rich, flavourful curry
- Paneer Butter Masala — $17.99 · Fresh paneer served in a butter and onion masala sauce.
- Shahi Paneer — $17.99 · Fresh paneer cooked in tomato and creamy cashew nut sauce
- Paneer Kadai — $17.99 · Fresh paneer cooked with onions and bell peppers in two different types of onion sauces.
- Palak Paneer — $17.99 · Fresh cheese cooked with spinach, onions and Indian spices
- Methi Malai Paneer — $17.99 · Fresh paneer with dry fenugreek leaves & garlic in a special curry sauce
RICE SPECIALITIES
- Plain Rice — $4.99 · Plain basmati rice
- Coconut Rice — $6.99 · Coconut flavored basmati rice.
- Pea Pulao — $6.99 · Basmati rice cooked with green peas, onion, and aromatic spices.
- Biryani Rice — $9.99 · Basmati rice with authentic spices
- Vegetable Biryani — $17.99 · Basmati rice cooked with mixed vegetables and Indian spices. Served with a side of raita.
- Chicken Biryani — $18.99 · Basmati rice cooked with boneless chicken and Indian spices. Served with a side of raita
- Lamb Biryani — $20.99 · Basmati rice cooked with boneless lamb and Indian spices. Served with a side of raita.
- Prawn Biryani — $20.99 · Basmati rice cooked with prawn and Indian spices. Served with a side of raita.
NAAN SPECIALITIES
- Plain Naan — $2.99 · White unleavened bread baked in tandoor
- Butter Naan — $3.45 · White unleavened bread baked in tandoor topped with butter.
- Garlic Naan — $3.99 · White unleavened bread baked with garlic in tandoor.
- Palak Paneer Naan — $5.99 · Plain naan stu ed with spinach and cottage cheese.
- Potato Naan — $5.99 · Plain naan stuffed with spiced potatoes. Topped with butter.
- Roti — $2.99 · Whole wheat flour bread.
- Lacha Paratha — $4.99 · White unleavened bread baked with garlic in tandoor.
SALAD
- Green Salad — $4.99 · Onion, tomato, and cucumber
- Caesar Salad — $7.99 · Onion, tomato, carrot, and cucumber with caesar dressing
- Sirka Onion — $2.99 · Made by pickling small red onions or shallots in a spiced vinegar brine
- Acchar — $3.99 · Mixed Indian pickles.
- Papad — $2.99 · Crispy lentil cracker.
- Raita — $4.99 · Yougurt mix onion, tomato, carrot with other spices.
- Mango Chutney — $4.99 · Sweet and tangy, made with real mangoes.
DESSERTS
- Gulab Jamun — $5.99 · Browned milk cake roundels in cardamom and infused honey syrup
- Rasmalai — $5.99 · Poached roundels of cheese in a rich cream sauce and garnished with nuts. Served cold
BEVERAGES
COLD
BEER
RED WINE
WHITE WINE
WHISKY